Take Home Menu March 3-7
- vecapitano
- Mar 4
- 1 min read
š„ You can find this weekās selection of take home meals below. There may be additional items as well, stop by to see our selection! Gluten free and vegetarian substitutions can usually be made, if you notify us the day before.
š„Take-home meals are available starting under the day listed, but usually are still in stock later in the week. You can always send us an email to reserve.
š Our next pizza day is Friday March 14. You can find that order form here š
š½ļø Weekly Menu š½ļø
Monday
Spaghetti Bolognese, family sized - $20
Tuesday
Taco Kit for 4: Buffalo/Regular Cauliflower - $25
Wednesday
Broccoli Cheddar Soup - $10
Thursday
Butter Chicken Rice Bowls, family sized - $20
Friday
Quesadillas with Chicken & Roasted Yams - $15
š Available everyday: š
Breakfast wrap/sandwich - $8
Banana bread/muffins/brownies - $4
Salad with chicken - $10
Additional rotating baked goods
Variety of hot sauces
āļø Freezer Section āļø
Parsnip or broccoli soup - $10/L or $7/500mL
Feta Chicken Pasta - $15
Pack of 4 Sausages - $10
House made ravioli / agnolotti - $25
Honey Garlic Chicken - $15
Bobotie: Beef Curry - $20
Creamy Tomato Chicken Penne - $15
Spaghetti with Chicken - $20
š„£ Upcoming Cooking Classes
š§āš³ Parent-Child Class: March 22
A great way to give your children confidence in the kitchen, and create lasting memories!
šĀ Pasta Workshop: March 28
Learn how to make pasta the traditional way: from scratch!





Comments